142 Creperie Contemporaine
Paris, France
”Fast food is getting the artisanal treatment at a ...” More
21
Paris, France
”After the closing of his eponymous fish restaurant in 2002, Paul Minchelli has made a quiet comeback at 21 in...” More
Afaria
Paris, France
”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” More
Alain Ducasse au Plaza Athénée
Paris, france
”Two walls of the recently re-vamped Terrace room are covered in thousands of green silk buttons that echo the trees...” More
Alfred
Paris
”Downstairs, at the zinc bar in the vaulted, stone ...” More
Angl'Opéra
Paris
”I don't know exactly why Angl'Opéra, Gilles Choukroun's year-old restaurant, is so inexpensive. The $49 I spent for an à...” More
Arnaud Delmontel
Paris
”...won the 2007 prize for Paris’s best baguette......” More
Arpège
Paris, France
”Where to go, stay and eat in three European cities, while staying environmentally conscious....” More
Astrance
Paris
”Making a reservation at Pascal Barbot's Astrance needs to be done months in advance; the chef who earned his stripes...” More
Atelier des Chefs
Paris
”In this state-of-the-art kitchen, workshop-style cooking classes are taught by an international roster of chefs from notable Parisian restaurants, offering...” More
Atelier Maître Albert
Paris
”Before we left New York, Maguy Le Coze of Le Bernardin urged us not to miss the new deal at...” More
Au Bascou
Paris
”Au Bascou, with its ocher walls and predictable Basque interior, sits not far from our borrowed pad in the Marais...” More
Auberge D'Chez Eux
Paris
”A bistro specializing in the cuisine of southwestern France; Leo-Andrieu loves the baskets of regional sausages and salamis....” More
Au Petit fer à Cheval
Paris
”I’ve been going to my local, Au Petit Fer à Cheval, on Rue Vielle du Temple, since I first arrived...” More
Au Sauvignon
Paris
”This tiny, glass-enclosed wine bar offers Domaine Mardon Quincy—a little-known Sauvignon Blanc from the Loire Valley—and deliciously fatty pork-rillettes tartines...” More
Au Vin des Rues
Paris
”This bastion of Lyonnais wines is a great place to start a Beaujolais Nouveau crawl on the third Thursday in...” More
Aux Fins Gourmet
Paris
”Bistro classics like steak frites and cassoulet....” More
Aux Lyonnais
Paris
”Savvy foodies make tables scarce at Aux Lyonnais, the venerable bistro spruced up by the ubiquitous Alain Ducasse with shiny...” More
Aux Négociants
”An old Doisnesu favorite and the kind of 'four-table family restaurant' beloved by Julian Barnes. ...” More
Becquerel
Paris
”The roast chicken from Becquerel, a butcher there, is wonderful....” More
Bellota-Bellota
Paris
”A menu of dishes based on the shop's Spanish hams, cheeses and premium canned goods....” More
Benoit
Paris
”...he has reinvigorated the menu of cuisine bourgeoise: langue de veau lucullus (tender slices of tongue with foie gras); scallops...” More
Bihan Cafe
Paris
”As the address indicates, this is Bercy, until the seventies the great gateway through which wine entered Paris, the complex...” More
BioArt
Paris, France
”Where to go, stay and eat in three European cities, while staying environmentally conscious....” More
Bioboa
Paris
”Shoppers from Marché St.-Honoré take a break on Eames chairs in a stark setting....” More
Bistrot Paul Bert
Paris
”An ultimate insider's bistro with classic cooking and a fabulous wine list....” More
Bofinger
Paris, France
”So what if the euro is up and the dollar is down? ...” More
Boulangerie Julien
Paris
”For crisp-crusted baguettes and croissants....” More
Breizh Café
Paris, France
”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” More
Café Angelina
Paris
”Her memories revolve around side trips to Versailles and pain au chocolat at Café Angelina rather than encounters with the...” More
Café Burq
Paris, France
”Located around the corner from the touristy cafés on the Rue des Abbesses. Try the veal liver sautéed with figs...” More
Cafe Charlot
Paris, France
”Fast food is getting the artisanal treatment at a ...” More
Café Constant
Paris
”An exquisite corner café run by Christian Constant, the chef-owner of the Michelin one-star Le Violon d’Ingres....” More
Cafe Des Deux Moulins
Paris
”Taking home-movies of the place has become a ritual, along with re-enacting Amélie’s famous habit of breaking the crust of...” More
Café du Marché
Paris
”For almost a quarter-century, 46-year-old Bruno Frisoni has created everything from swimwear to scarves to 'horrible bags,' but now the...” More
Café Flore
Paris
”'Paris was made for a slower pace. People used to spend hours at Café Flore'...” More
Café Jacquemart-André
Paris
”The Musée Jacquemart-André is not on most tourists’ lists, but it’s worth a stop for its amazing 18th-century private art...” More
Café Moderne
Paris
”The 18-month-old Café Moderne is one of the youngest of the bunch, with 29-year-old chef Sébastien Altazian—who trained with Michelin-starred...” More
Café Salle Pleyel
Paris
”At this modern, airy restaurant in one of Paris’s most prestigious concert halls, a new guest chef runs the kitchen...” More
Café Varenne
Paris
”After admiring the more than 250 sculptures at the Musée Rodin, it's time for the ultimate French lunch: entrecôte with...” More
Casa Bini
Paris
”I like to mix silver and Tupperware. Pack Billecart-Salmon Brut Rosé champagne, San Daniele ham from the Marché d’Aligre, or...” More
Cavestève
Paris, France
”Wine director Jérôme Moreau, formerly head sommelier at the restaurant at Hotel Le Bristol, is partial to small-scale producers, such...” More
Chez Gladines
Paris, France
”As a type, the wispy Paris student with holes in his soles is alive and hungry, and you will find...” More
Chez Gramond
Paris
”Chez Gramond is ideal after a visit to see the Phillips family's private collection of Cézannes, Picassos, and Hoppers at...” More
Chez L'Ami Jean
Paris
”We are overlapping elbows in a tight corner at Chez L'Ami Jean, a raffish little joint in the Seventh Arrondissement...” More
Chez Michel
Paris
”Demanding eaters find the way to Chez Michel, even though it's at the end of one of those streets in...” More
Chez René
Paris
”'Chez René is a typical Lyonnais bistro that has had the same chef for years,' he says....” More
Cristal Room Baccarat
Paris
”The Cristal Room Baccarat is the sumptuously appointed exception to this rule: the Empire-chic interior is the work of Philippe...” More
Cristal Room
Paris
”Across town, its Baccarat-laden Cristal Room, housed in the former mansion of art patron Marie-Laure de Noailles—benefactor of Luis Buñuel...” More
Da Rosa
Paris
”A deli with a few tables and a selection of specialty foods favored by local chefs....” More
Dédicace Café
Paris
”This somewhat trendily decorated St. Germain des Prés spot is warm and welcoming, with updated brasserie classics such as warm...” More
Fauchon
Paris
”In the past, you couldn't pay the French to eat at a counter facing a giant meat slicer and vineyard...” More
Fellini
Paris
”Of course, I have to find an Italian restaurant in every neighborhood! I like simple dishes like the bocconcini di...” More
Ferdi
Paris
”Penelope Cruz has declared that Ferdi serves 'the best cheeseburger in Paris.' The tartare-worthy ground sirloin, cooked medium-rare and topped...” More
Fogón
Paris
”You need to locate your table's secret drawer to find the flatware to eat Herraiz's exquisite tapas and larger dishes...” More
Gaya
Paris
”Three-star chef Pierre Gagnaire's inventive new fish restaurant with a casual vibe....” More
Gaya par Pierre Gagnaire
Paris
”At this little fish place, wildly creative Michelin three-star chef Pierre Gagnaire has a chance to cook in an informal...” More
Gaya Rîve Gauche
Paris
”The playful Pop interior belies chef Pierre Gagnaire's complex cuisine: delicately fried scampi with minted crawfish, or coquilles St. Jacques...” More
Georges
Paris
”'I'm the only one I know who loses weight in Paris,' Fleming says. 'When I'm here, I am more active...” More
Gérard Mulot
Paris
”Our mornings became a comforting pattern, bookended by Mulot’s macaroons and Comptoir’s café crème....” More
Hidden Kitchen
”Seattle transplants Braden (a chef) and Laura (a baker) worried about making friends after their move to Paris...” More
Itinéraires
Paris, France
”Alain Ducasse disciple Sylvain Sendra’s new contemporary bistro satisfies cravings for simple tapas at the...” More
Jamin
Paris
”'Whenever I'm in Paris, I always plan a foie gras meal here,' Wangs says....” More
Jeu de Quilles
Paris
”The ingredient-obsessed, 33-year-old Benoît Reix set up his 20-seat épicerie-fromagerie-bistro next door to...” More
Josephine Chez Dumonet
Paris
”Josephine Chez Dumonet is the place for seared escalope de foie gras cooked with white grapes and served with creamy...” More
L'Absinthe
Paris
”Freshly redesigned L'Absinthe, furnished with flea-market finds, is an amusing hybrid of classic food in contemporary dress from chef Michel...” More
La Cantine de Quentin
Paris, France
”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” More
La Cloche des Halles
Paris
”As his father did, Franck Lesage slices his jambon à l’os (“ham on the bone”) and bottles his own Chiroubles...” More
La Corte
Paris, France
”Gini Alhadeff’s piece on Egypt [“Cruising the Nile by Luxury Riverboat”] brought back memories of our trip to the country...” More
La Coupe d'Or
Paris
”La Coupe d'Or, bang opposite Colette, is the place to hang out, eat croque monsieurs made with Poilâne bread, drink...” More
Ladurée Le Bar
Paris
”Lacy metal stools that resemble butterfly wings line a glowing counter where sophisticated bar snacks, cocktails and...” More
L'Agassin
Paris, France
”Those of you put off by the cost of eating in Euro...” More
La Marine
Paris
”In the Canal St.-Martin area, La Marine turns on the charm: attractive turn-of-the-century interiors and a drop-dead gorgeous clientele. Try...” More
La Mascotte
Paris, France
”This unassuming brasserie with old wall tiles and a Bordeaux-themed clock is the go-to place for belon oysters and a...” More
L'Ami Jean
Paris
”A fiercely regional Basque menu from La Régalade veteran Stephane Jego....” More
L’Assiette
Paris
”L’Assiette, in the 14th Arrondissement, is special. It’s run by a rough woman who smokes cigars. They do simple fish...” More
L'Astrance
Paris, France
”To get a table at this Paris hot-spot, take the reservationist's advice: 'Two months before the date you desire, call...” More
La Table
Paris
”Its caramel-and–muted gold décor gives Joël Robuchon's La Table a Zen-like atmosphere. As at L'Atelier, his jam-packed tapas-style restaurant on...” More
L'Atelier de Joël Robuchon
Paris, France
”Housed off of the lobby of the Hôtel Pont Royal, this restaurant offers a 'Discovery' tasting menu; nine courses including...” More
Lavinia
Paris
”A sleek three-story wine-shop carrying thousands of wines, including vintages dating back to 1900. The restaurant serves salads and wines...” More
Le 20
Paris
”For an inexpensive choice within minutes of the Musée d'Orsay, try Le 20. The daily, market-based menu (steak tartare or...” More
Le Baratin
Paris, France
”A dedicated champion of natural wines, owner Philippe Pinoteau has amassed one of the city’s greenest cellars...” More
Le Bearn
Paris, France
”Le Béarn is one of the last places in the city that supports the blue-collar custom, so dear to boiler-suited...” More
Le Bristol
Paris
”Le Grand Véfour, Le Cinq and Le Bristol, among others, all have fabulous prix-fixe menus for under $105....” More
Le Chardenoux
Paris
”Parisian foodies who shunned TV chef Cyril Lignac’s restaurant XVe Attitude are impressed with his latest acquisition...” More
Le Chateaubriand
Paris
”Basque chef Iñaki Aizpitarte has smoldering good looks to go with his radical reconstructions of classic French dishes (foie gras...” More
Le Cinq
Paris
”The Joël Robuchon alum’s exquisitely refined dishes, like tourteau (a large, meaty crab) with honey-spiced daikon...” More
Le Comptoir de Tunisie
Paris, France
”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” More
Le Comptoir
Paris, France
”Casual year-old restaurant serving bargain haute- bistro food...” More
L'Écume St.-Honoré
Paris, France
”With unadorned wooden tables, naïve painted murals, and a sound track of seagull cries, you might as well be in...” More
Le Duc
Paris
”Don't be deceived by the décor at Le Duc, which resembles the interior of a badly lit boat. Start with...” More
Le Floors
Paris, France
”Fast food is getting the artisanal treatment at a ...” More
Le Garde Robe
Paris
”The wine picks at this scruffy little shop near the Louvre include bottles from Languedoc’s superb Domaine de la Grange...” More
Le Georges
Paris
”Fans of new wave cuisine will love such dishes as le tigre qui pleure (grilled beef strips marinated in Asian...” More
Le Grand Louvre
Paris, France
”Art is on the plate at five top spots where the vi...” More
Le Jules Verne
Paris, France
”On the second floor of the Eiffel Tower is Alain Ducasse's new Le Jules Verne. Everything about the restaurant is...” More
Le Laffitte
Paris, France
”Le Laffitte’s menu is encouragingly familiar: duck breast with green peppercorn sauce, pork shoulder with lentils, chocolate mousse, rice pudding....” More
Le Meurice
Paris
”Yannick Alléno won his three Michelin stars for boldly combining modern flavors and classical French techniques in precise dishes at...” More
L'Entredgeu
Paris, France
”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” More
Le Petit Dakar
Paris
”Lychee ice cream and grouper with cassava and rice are some of the native specialties prepared at Le Petit Dakar....” More
Le Petit Vendôme
Paris, France
”Clued-in locals and famous food critics swear by this tatty Auvergnate bistro de quartier right off the Place Vendôme. It's...” More
L'Épi d'Or
Paris
”Lunch at L'Épi d'Or is a terrific reward after a grand tour at the Louvre (only five minutes away). Try...” More
Le Pure Cafe
Paris, France
”Le Pure Café is cruddy, which, some would argue, is intrinsic to the zinc experience, but it’s cruddy-stylish rather than...” More
L'Équateur
Paris
”L'Équateur is the best place for Cameroonian cuisine and music....” More
Le Relais du Parc
Paris
”The intimate dining room in neutral hues is a backdrop for a selection of their greatest hits. Wild pear is...” More
Le Rubis
Paris
”Steps from the fashion boutiques John Galliano and Colette in the first arrondissement, owner Albert Prat serves Beaujolais, Loire Valley...” More
Le Salon d'Hélène
Paris
”They aren't inexpensive, and they're not exactly ethnic—you can't order tekka maki at the sushi-style bar at L'Atelier de Joël...” More
Les Ambassadeurs
Paris
”Dining at the Hôtel Crillon's Les Ambassadeurs is one of those flawless experiences....” More
Le Saut du Loup
Paris, France
”The Musée des Arts Décoratifs, which recently reopened after a 10-year renovation, now serves lunch and dinner in this groovy...” More
Les Cocottes
Paris
”If your budget isn’t big enough for Alain Ducasse’...” More
Les Élysées
Paris
”In France they call them 'la génération Robuchon,' that competitive band of burningly talented young chefs who trained under the...” More
Les Fines Gueules
Paris
”Most of the fish dishes, such as moist pan-seared cod with Provençal vegetables, pair surprisingly well with reds, like the...” More
Les Ombres
Paris
”Architect Jean Nouvel named it for the shadows (les ombres) cast by the Eiffel Tower, which looms extravagantly close....” More
Les Papilles
Paris
”Veteran Taillevent pastry chef Bertrand Bluy oversees the creative ingredient-driven cooking and also sells natural wines at this market-restaurant located...” More
Les Saveurs de Flora
Paris, France
”French-inflected 'surprise' meals ...” More
L’estaminet d’Arômes & Cépages
Paris
”Sunday lunch is the best time for the stewed lamb, a glass of natural wine and a seat at the...” More
Le Temps Des Cerises
Paris
”The pork is not the most beautiful dish you’ve ever seen, but then, whoever said coarse and crude can’t be...” More
Le Verre Volé
Paris
”Charcuterie from Paris’s famed Joël Meurdesoif and...” More
Le Versance
Paris, France
”The well-traveled Cavagnis likes to use spices and herbs (there are potted herbs on every table); for instance, he uses...” More
Le Voltaire
Paris
”For an affordable alternative to Le Voltaire, which parfumeur Frédéric Malle calls 'the most grown-up jet-set bistro in Paris,' head...” More
Little Italy Trattoria
Paris
”The family-run Little Italy Trattoria is across the street from the Centre Pompidou and an affordable alternative to the museum's...” More
L'Obé
Paris
”Ate Caesar salad and salmon tartare, classics reinvented with extraordinary attention to detail, at this stylish restaurant in the...” More
L’Orénoc
Paris, France
”The dining room, decorated with elephant carvings, needs updating, but Colliot’s multicomponent dishes are genius: grilled duck breast with Sichuan...” More
L'Ourcine
Paris
”Yves Camdeborde protégé Sylvain Danière creates modern classics for his blackboard menu. The waiters pour the once-banned aperitif absinthe in...” More
Macéo
Paris
”Near the Palais Royal, this sister to Willi's Wine Bar is practically a neighborhood clubhouse. The food is Mediterranean, with...” More
Man Ray
Paris
”And celebrity flytrap Man Ray gives patrons a reason not to hate Mondays, with a weekly after-work elixir: a strong...” More
Melac
Paris, France
”Every September it is blocked off for a street fête where, amid music and dancing, the grapes are harvested and...” More
Miyou
Paris
”The elegant take-out offerings include salads, wraps and baguettes with inspired fillings, plus desserts like...” More
Musée Carnavalet
Paris
”Proust’s bed, the dauphin’s room in the prison tower, and historic art....” More
Nirvana
Paris
”How do you finish off a sinful meal in Paris? Not with dessert, judging by the batch of restaurants adding...” More
On Air Cafe
Paris
”In the subdued 15th Arrondissement, On Air Café arranges quarter-hour tableside treatments ($17) in a casual, bistro atmosphere....” More
Petrelle
Paris
”Christian Louboutin raves about the sophisticated cuisine at Petrelle, such as ravioli stuffed with crayfish. Perhaps he's also drawn to...” More
Pierre Gagnaire
Paris
”One of the most endlessly inventive chefs in France—and on the planet—Gagnaire toys with flavors and textures to come up...” More
Pierre Hermé Paris
Paris
”One of France’s most renowned pastry chefs, Pierre Hermé is also a worldwide tastemaker. He has single-handedly transformed...” More
Piraja
011-55-11-3815-6881
Pizzeria Braz: Rua Graúna 125, Moema
011-55-11-5561-1736
sao paulo
Hôtel Plaza Athénée
Paris
”It all began in 2000 with the Alain Ducasse stronghold at the Plaza Athénée, followed by the opening last year...” More
Racines
Paris
”The natural-wine evangelist offers bottlings from 15 French producers, including the sherrylike vin de voile from the Arbois in Jura....” More
Rech
Paris, France
”He kept the house specialties: a sparklingly fresh shellfish platter (and the shellfish shucker); perfectly aged Camembert, served whole; and...” More
Repaire de Cartouche
Paris
”A friend introduces us to Dan Young, a New York restaurant critic with a flat in Paris and a contract...” More
Restaurant Astier
Paris, France
”The legendary all-you-can-eat cheese platter is still in place on the $40 prix fixe dinner menu, along with new dishes...” More
Restaurant Dominique Bouchet
Paris
”In one of Paris's most beautiful, welcoming dining rooms (lacquered white ceiling, dark wood, stone walls and lots of orchids)...” More
Restaurant of the Musée d'Orsay
Paris
”The recently renovated kitchen specializes in subtly simplified versions of traditional cuisine—grilled sea bream fillet or duck-and-peach supreme served with...” More
Rollet Pradier
Paris
”A croque-monsieur from Rollet Pradier, on Rue de Bourgogne, in the little park in front of the Basilique Ste. Clotilde...” More
Rouge Saint Honoré
Paris
”A shop specializing in tomato products, with a menu of tomato-based dishes....” More
Savy
Paris
”Savy, a traditional bistro a few minutes from the Grand Palais, is the perfect destination for stick-to-your-ribs lentils and lardons...” More
Senderens
Paris
”Alain Senderens earned three Michelin stars for his flawless haute cuisine at Lucas Carton. But last year he renamed the...” More
Sensing
Paris
”Sample the elegant baby-mackerel tart, with its palate-cleansing dollop of fennel confit, and the pink slices of herb-crusted veal escorted...” More
Soleil
Paris, France
”Waiters set out hot, golden zucchini fries while diners peruse chef François Lomet’s fiercely southern French menu. One standout dish:...” More
Spring
Paris
”American phenom Daniel Rose became Paris’s most buzzed-about chef when he started serving flawless, market-driven...” More
Tokyo Eat
Paris
”The big noisy dining room is lit by huge pink spheres flashing in time to the booming music. ...” More
Yen
Paris
”'I also love Yen (22 Rue St.-Benoît, 6th Arr.; 33-1/45-44-11-18; dinner for two $119), which serves the best soba; it’s...” More
Ze Kitchen Galerie
Paris
”Guy Savoy protégé William Ledeuil weaves Asian ingredients like lemongrass, wasabi, yuzu, galangal and...” More
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