Dean Fearing's Dallas Thanksgiving
For more than 20 years, chef Dean Fearing was one of Dallas’s biggest celebrity chefs at the Mansion on Turtle Creek. He celebrates the holidays with a meal that shows off his more casual style.
Starters
© Anna Williams
Gingered Butternut Squash Soup with Spicy Pecan Cream
Turkey
© Anna Williams
Roasted Turkey with Tangerine Glaze
The tangerine, brown sugar and sage glaze on chef Dean Fearing’s gorgeous turkey gives it a rich, burnished color when it comes out of the oven.
Side Dishes
© Anna Williams
Roasted Brussels Sprouts with Cranberry Brown Butter
Avocado Relish with Caramelized Onions
Creamed Onions with Thyme and Sage
Green Beans and Salsify with Country Ham and Pecans
Desserts
© Anna Williams
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